Many people ask us how they can help. Our own staff are responsible for planning, ordering and cooking the food. We must always be vigilant about following the Health Department regulations.
However, we do rely on volunteers to help with basic preparation such as chopping veggies, opening cans collected from food drives, and serving from the food stations. About 10 volunteers are needed each day, Monday-Friday from 9:15am to 12:45pm. We have been blessed with ongoing community involvement.
Call us at (989) 755-3663 or email essk@eastsidesoupkitchen.org to schedule a date for you or your group to volunteer. We are grateful to all our volunteers.